Josh "FuzzyChef" Berkus

Josh "FuzzyChef" Berkus

http://www.fuzzychef.com

Josh is a potter, open source programmer, avid food geek, former pastry chef, and serious home cook. He lives in Portland, Oregon.


166 posts follow

pottery, glazes, glaze recipes

glaze tests Dec. 2014, part 2

... continued from part 1 One glaze I used to have when I fired cone 10 electric which I really miss was one I called Verdigris. It was based on a Val Cushing Cornwall stone matt glaze recipe, with tin and copper so that the glaze was actually bronze: I've been…

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pottery, glazes, glaze recipes

glaze tests Dec. 2014, part 1

Folks who have visited me at a booth or Open Studios know that I make my own glazes. I find commercial glazes to be both inferior and exhorbitantly expensive, and I learned pottery back when they simply weren't available. So it's all glazes I formulate, or mix based on others'…

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recipes, non-traditional thanksgiving, holidays, hot sauce

cranberry harissa

This may be a little late, but if you're looking for more interesting side dishes/condiments for TY Day tommorrow: this is definitely not Betty Crocker's cranberry sauce. It's spicy, savory and tart. I'm making it to go with the Moroccan theme for our Thanksgiving meal. Cranberry Harissa 3-4 whole…

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