taleggio and asparagus pasta
Since Passover is now done with, we can get back to simple recipes to sustain you through self-isolation time. We're back with more "hot pasta tossed with stuff" this week…
Read MoreSince Passover is now done with, we can get back to simple recipes to sustain you through self-isolation time. We're back with more "hot pasta tossed with stuff" this week…
Read MoreIf, like me, you live on the West Coast (or in the Southwest), then you've been making a fair number of quesadillas and/or frozen tamales for your self-isolation menu…
Read MoreHere's a super-fast, tasty pasta recipe you may be able to make from ingredients you have in your pantry right now. Like other dishes I'm publishing for quarantine month, fresh…
Read MoreThis is a Cuban recipe I got out of a memoir of 1940s Cuba I read a while back. It's really nice for the current quarantine because the only fresh…
Read MoreThis is another of my "easy baking" recipes, mostly because it doesn't require much kneading, and it's hard for it to fail on you. The oil makes sure it's tender…
Read MoreHere's another one for all y'all who were stockpiling kale for the crisis. Long Meadow Ranch in Napa Valley used to serve this salad, and I liked it so much…
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