a Scandinavian Thanksgiving, part 1
We never do traditional American Thanksgiving at our place, but this year particularly called for something a little different. With only the four of us, we really didn't want to…
Read MoreWe never do traditional American Thanksgiving at our place, but this year particularly called for something a little different. With only the four of us, we really didn't want to…
Read MoreIn the before-times, I had the pleasure of making Christmas Eve dinner both for someone who can't eat fish and for a celiac sufferer. I say pleasure because I actually…
Read MoreHaving finished the appetizers and salad course we moved on to our main course. Now, the super-traditional Christmas eve dinner for Cuban-Americans is Lechon Asado (roast pork shoudler), with rice…
Read MoreIn the last few years, it's become my responsibility to feed family and Southern Oregon friends Christmas Eve dinner, and then we go to a friend's house for Christmas day…
Read MoreThere aren't a lot of foods specific to Rosh Hashana (the Jewish New Year), but one of the critical ones is a big round challah bread. Of course, I planned…
Read MoreIt's Passover time! The best Jewish holiday, as far as I'm concerned, because it's all about food. Yes, a lot of that food consists of matzoh, but The Tribe gets…
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